Tag: chorizo
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Seafood Paella
½ cup extra virgin olive oil 2 pounds skinless boneless chicken breasts, on the bone, cut into thirds and seasoned with salt and pepper 1 large yellow onion, peeled and cut into 1 inch pieces 2 red bell peppers, stemmed, seeded and cut into 1 inch pieces 6 large garlic cloves, peeled and roughly chopped…